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Our restaurant


Food for connoisseurs at Weinberghotel Edelacker

Culinary and wine

Enjoy culinary delights, regional and seasonal dishes.

In harmony with fine and sparkling wines produced in the Saale-Unstrut region, we serve the perfect dinner for every occasion. Feel free to peruse our restaurant offers featuring theme-based menus, wine-tasting events, the wine of the month and many other surprises.

If you plan on dining at our restaurant, please let us know in advance so that we can reserve your seats.

Restaurant opening hours

HIGH SEASON

  • Sunday to Thursday
    12:00 pm – 9:30 pm
  • Friday and Saturday
    12:00 pm – 10:30 pm

LOW SEASON

  • Sunday to Thursday
    12:00 pm – 9:00 pm
  • Friday and Saturday
    12:00 pm – 10:00 pm

Please note that our kitchen closes 30 minutes before our restaurant closes.
As neither our neither hotel nor restaurant operates a bar, the restaurant opening hours also apply to serving drinks.
The high season is from May to October, the low season is from November to April.

Our current menu

We would be happy to give you an insight into our current map. Please note that this is only an excerpt.

STARTERS AND SOUPS

  • Pumpkin bruschetta with goat cream cheese
    € 10,20
    Toasted slices of baguette with a dollop of goat cream cheese and sour cream, topped with roasted pumpkin cubes and rosemary honey
  • Fish soup
    € 9,80
    Fried fillet of perch, salmon and a prawn, served in a hearty fish stock with fennel, carrots and leek, seasoned with tomatoes and white wine

MEAT DISHES

  • Braised pork loin
    € 23,90
    in red wine-thyme sauce, served with sautéed butter beans and mashed potatoes with crispy onions
  • Wild boar roulade "Saxon style"
    € 26,50
    filled with mustard, pickles, and onions, oven-braised, served with Brussels sprouts and Thuringian dumplings
  • Argentinian roast beef SOUS VIDE
    € 35,40
    Sirloin marinated in a herb-garlic marinade, steaks from the beef loin, pan-seared, served on grilled potato slices with rosemary, accompanied by grilled vegetables and harissa-tomato dip

VEGAN AND VEGETARIAN

  • Vegan sausage duo
    € 19,80
    Pea-based vegan curried sausage and vegan bratwurst with vegetables, served with a fruity tomato sauce, deep-fried falafel balls and salad
  • Homemade whole-grain dumplings
    € 19,20
    refined with onions and herbs, served with a spinach-leek cream sauce and salad bouquet

FISH

  • Fried perch fillet
    € 23,20
    Skillet-fried fillet of perch, garnished with cocktail shrimps and a mustard-dill crust, served with a creamy cucumber salad and a gingery sweet potato mash

DESSERT

  • Deep-fried vanilla ice cream in a coconut mantle
    € 10,90
    served with apple compote and whipped cream

WINERIES IN OUR MENU

Fabulous breakfast

A relaxing day starts with a good breakfast.

In addition to an extensive and varied buffet, the Weinberghotel Edelacker also offers its guests small specialties from a breakfast menu as well as various coffee specialties. You can also enjoy the view from our historic old building over the Freyburg vineyards.

  • Good things for breakfast at the Weinberghotel Edelacker
  •  Friendly atmosphere for breakfast
  •  Magnificent view over the Unstrut valley and the wine town of Freyburg
  • Herzlicher Service schon am frühen Morgen
  • Hausgemachtes Weingelee zum Frühstück
  • Modern interior design in the wine salon of the Weinberghotel Edelacker

FAQ

Is it absolutely necessary to reserve a table at the restaurant?

Unfortunately, we must insist that restaurant and hotel guests make reservations before their visit. Large crowds are not uncommon at our restaurant. We often have big evening events and have to close the restaurant to walk-in guests.

That said, it is almost always possible to reserve a table – even at short notice. Just give us a call and let us know. This way we can avoid having to turn you away still hungry!

Are dogs allowed in the hotel and in the guest rooms?

Although almost all employees are dog lovers, there are strict rules for our four-legged friends at the Weinberghotel Edelacker:

  1. Dogs must be on a leash or in a bag on the entire hotel, or at the very least, they should calm down immediately on command.
  2. Dogs must be trained not to bark anywhere in the hotel - at least they should be calmed down immediately on command.
  3. Dogs are not allowed in the restaurant and breakfast room.
  4. Overnight guests are allowed to bring their dog to their room if this has been discussed with our reception staff beforehand. Special rules apply, and we also charge an additional fee of€ 30.00 per night and dog to offset the higher cost of cleaning.

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